Skip to Content

Looking Into Lactase

Exploring Enzymatic Activity

Looking into Lactase is an activity developed by Learning Undefeated for the exploration of enzymatic activity by investigating the mechanism behind lactose intolerance.

Lactase d eficiency, also known as lactose intolerance, is a condition caused by an absence of the enzyme lactase, a digestive enzyme found in the human body. Since the human body can’t absorb lactose it needs to be broken down by lactase into its two monosaccharide products, glucose and galactose. Like most other enzymes, lactase is specific to just one substrate, in this case, the sugar lactose. Those who are lactose intolerant seek treatment through medications that contain lactase as an active ingredient.

Enzymes are proteins that catalyze chemical reactions by lowering the reaction’s activation energy. Every enzyme has an active site that binds to another molecule called the substrate. Once bound to the substrate, an enzyme can catalyze a reaction up to 10 billion times faster than the comparable, non-catalyzed reaction. Enzymes are not consumed in the reaction and can bind to an infinite amount of substrates.

Students will be able to

  • Standards Alignments + Connections

  • Activity Components

  • Additional Resources

    NIH/NIDDK
    Read about the causes of lactose intolerance and how it is diagnosed

    Enzyme Resources
    Learn about how enzymes work, how they are named, how they are affected by temperature and pH, and more

    What is an enzyme?


    Keep Going! Your Students May Also Enjoy...

    Yeast Balloon

    Yeast Balloon

    Experiment to see how yeast uses cellular respiration and is affected by sugar!

    Grade Level: Middle School (6 - 8)

    Subject: Biology and Life Sciences

    Curriculum Unit: From Molecules to Organisms

    Enzyme Activity Lab

    Enzyme Activity Lab

    Students investigate the enzyme lactase and use the enzyme to help them identify the sugars that are present in three milk samples: rice milk, soy milk, and cow’s milk.

    Grade Level: High School (9 - 12)

    Subject: Biology and Life Sciences

    Curriculum Unit: From Molecules to Organisms

    DNA Extraction

    DNA Extraction

    Students will extract DNA from a plant to determine whether or not its fruit is biotic.

    Grade Level: Middle School (6 - 8)

    Subject: Biology and Life Sciences

    Curriculum Unit: From Molecules to Organisms

    How Did It Go? Send Us Feedback (or Pics)!

    Join the Mission